How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Cake With Caramel Icing?

You need 8 ingredients. The key ingredients include: 1 1/2 c. sugar, 1/2 c. butter, 3 large bananas, mashed, 2 eggs, and more.

Is Banana Cake With Caramel Icing suitable as baking & desserts?

Yes, Banana Cake With Caramel Icing falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Cake With Caramel Icing?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Cake With Caramel Icing Recipe

Name: Banana Cake With Caramel Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 1/2 c. butter; 3 large bananas, mashed; 2 eggs; 1/2 c. buttermilk; 1/2 tsp. soda; 1/2 tsp. baking powder; 2 c. flour

Banana Cake With Caramel Icing – a delicious recipe with sugar, butter, bananas, eggs, buttermilk, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. sugar
1/2 c. butter
3 large bananas, mashed
2 eggs
1/2 c. buttermilk
1/2 tsp. soda
1/2 tsp. baking powder
2 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1354 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana Cake With Caramel Icing

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