Bake this irresistible Banana Cake No. 2 at home. Made with Eggs, light brown sugar, Banana and Vegetable oil. Easy step-by-step instructions included.
This Banana Cake No. 2 relies on simple, everyday ingredients such as eggs, grams soft light brown sugar, banana (well-ripened) and rum. It comes together quickly and makes 4 servings, at about 547 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Banana Cake No. 2 delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026