How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Cake?

You need 8 ingredients. The key ingredients include: 1 1/4 c. sugar, 3/4 c. oleo, 2 eggs, slightly beaten, 1 1/2 c. mashed banana, and more.

Is Banana Cake suitable as baking & desserts?

Yes, Banana Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Cake Recipe

Name: Banana Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. sugar; 3/4 c. oleo; 2 eggs, slightly beaten; 1 1/2 c. mashed banana; 1/2 c. warm water; 1 tsp. baking powder; 1 tsp. baking soda; 2 c. flour

Banana Cake – a delicious recipe with sugar, oleo, eggs, banana, warm water, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 c. sugar
3/4 c. oleo
2 eggs, slightly beaten
1 1/2 c. mashed banana
1/2 c. warm water
1 tsp. baking powder
1 tsp. baking soda
2 c. flour

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Quick Info

Servings
4 servings
Calories
880 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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