How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot, Onion and Cheese Muffins?

You need 11 ingredients. The key ingredients include: 125g PHILADELPHIA Spreadable Cream Cheese, softened, 1 cup low fat milk, 1 x 55g egg, 1 cup grated carrot Target 2 lb For $3.00 thru 02/06, and more.

Is Carrot, Onion and Cheese Muffins suitable as baking & desserts?

Yes, Carrot, Onion and Cheese Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot, Onion and Cheese Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot, Onion and Cheese Muffins Recipe

Name: Carrot, Onion and Cheese Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 125g PHILADELPHIA Spreadable Cream Cheese, softened; 1 cup low fat milk; 1 x 55g egg; 1 cup grated carrot Target 2 lb For $3.00 thru 02/06; 3 spring onions, finely chopped; 2 cups self-raising flour; 2 tablespoons brown sugar; 1/2 teaspoon baking powder; 1/2 teaspoon ground cumin; 1/4 teaspoon ground turmeric; 4 KRAFT FREE Singles, crumbled

Carrot, Onion and Cheese Muffins

Eats Now Editorial Team · 485 kcal · Baking & Desserts

Carrot, Onion and Cheese Muffins – a delicious recipe with PHILADELPHIA, milk, egg, grated carrot, spring onions, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Carrot, Onion and Cheese Muffins

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