How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Cake?

You need 9 ingredients. The key ingredients include: 1/4 cup sour milk (add lemon juice to milk), 1 cup white sugar, 1 cup banana (about 2 mashed), 1/2 cup margarine, and more.

Is Banana Cake suitable as baking & desserts?

Yes, Banana Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Cake Recipe

Name: Banana Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup sour milk (add lemon juice to milk); 1 cup white sugar; 1 cup banana (about 2 mashed); 1/2 cup margarine; 1 teaspoon baking soda; 1 3/4 cups flour; 1 teaspoon vanilla; 2 eggs; 1 teaspoon baking powder

Banana Cake – a delicious recipe with sour milk, white sugar, banana, margarine, baking soda, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 cup sour milk (add lemon juice to milk)
1 cup white sugar
1 cup banana (about 2 mashed)
1/2 cup margarine
1 teaspoon baking soda
1 3/4 cups flour
1 teaspoon vanilla
2 eggs
1 teaspoon baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
524 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Granny Goo
Tiramisu
Sherbet Punch
Triple Treat

Banana Cake

How did you like this recipe?

Frequently Asked Questions