How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Cake?

You need 12 ingredients. The key ingredients include: 1/2 lb. (2 sticks) sweet butter, 1 c. granulated sugar, 2 eggs, 1 c. mashed ripe bananas, and more.

Is Banana Cake suitable as baking & desserts?

Yes, Banana Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Cake Recipe

Name: Banana Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. (2 sticks) sweet butter; 1 c. granulated sugar; 2 eggs; 1 c. mashed ripe bananas; 1 3/4 c. unbleached all-purpose flour; 1/2 tsp. salt; 2/3 tsp. baking soda; 5 Tbsp. buttermilk; 1 tsp. vanilla extract; Cream Cheese Frosting (recipe follows); 1 or 2 medium size firm, but ripe bananas, sliced; 1 1/2 c. walnuts

Banana Cake

Eats Now Editorial Team · 1886 kcal · Baking & Desserts

Banana Cake – a delicious recipe with sweet butter, sugar, eggs, mashed ripe bananas, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana Cake

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