How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Breakfast Cake?

You need 10 ingredients. The key ingredients include: 5 medium bananas, extra ripe, 1 cup whole wheat flour, 4 tablespoons Equal sugar substitute, ½ teaspoon baking powder, and more.

Is Banana Breakfast Cake suitable as breakfast?

Yes, Banana Breakfast Cake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Banana Breakfast Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Breakfast Cake Recipe

Name: Banana Breakfast Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 medium bananas, extra ripe; 1 cup whole wheat flour; 4 tablespoons Equal sugar substitute; ½ teaspoon baking powder; 1 pinch salt; 1 tablespoon flax seed; ½ cup oats; ⅓ cup canola oil; 1 egg; 1 cup water

Banana Breakfast Cake

Eats Now Editorial Team · 526 kcal · Breakfast

Banana Breakfast Cake – a delicious recipe with bananas, whole wheat flour, Equal sugar, baking powder, salt, flax seed. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Banana Breakfast Cake

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