Banana Bread With Praline Icing Recipe

Name: Banana Bread With Praline Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE DRY MIX:; 3 cups Flour; 1/4 teaspoons Cinnamon; 5 teaspoons Baking Powder; 1-1/2 teaspoon Salt; FOR THE WET MIX:; 1-1/4 cup Milk; 1/3 cups Vegetable Oil Or Melted Margarine; 1 teaspoon Vanilla Extract; 3 whole Smashed Ripened Bananas; FOR THE PRALINE ICING:; 1/4 cups Packed Brown Sugar; 3 Tablespoons Milk; 1 Tablespoon Butter; 1/2 Tablespoons Light Corn Syrup; 1 dash Salt; 1 cup Powdered Sugar; 1/4 teaspoons Vanilla Extract; 2 Tablespoons Chopped Pecans

Servings: persons

FOR THE DRY MIX:
3 cups Flour
1/4 teaspoons Cinnamon
5 teaspoons Baking Powder
1-1/2 teaspoon Salt
FOR THE WET MIX:
1-1/4 cup Milk
1/3 cups Vegetable Oil Or Melted Margarine
1 teaspoon Vanilla Extract
3 whole Smashed Ripened Bananas
FOR THE PRALINE ICING:
1/4 cups Packed Brown Sugar
3 Tablespoons Milk
1 Tablespoon Butter
1/2 Tablespoons Light Corn Syrup
1 dash Salt
1 cup Powdered Sugar
1/4 teaspoons Vanilla Extract
2 Tablespoons Chopped Pecans

1
For the bread:
2
Preheat the oven to 350 F.
3
Prepare two bowls: one with the all the dry ingredients and one with the wet.
4
Stir each mix, then blend them together. Pour into a greased and floured standard size loaf pan.
5
Bake for around 1 hour and 20 minutes for a large loaf, or 40-45 minutes for smaller loaf pans.
6
When done baking, remove from the pan and place on a cooling rack.
7
For the icing:
8
Place brown sugar, 1 1/2 tablespoons milk, butter, corn syrup, and a dash of salt in a saucepan over medium heat. Bring to a boil, remembering to stir occasionally. Scrape brown sugar mixture into a bowl. Add the vanilla extract, remaining 1 1/2 tablespoons milk and powdered sugar. Beat with a mixer at high speed until slightly cooled. Drizzle icing over the cooled banana bread and sprinkle with the chopped pecans.
9
Let the bread stand until the icing sets, then slice and serve!

851

kcal

Calories

Fat

136

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: FOR THE DRY MIX:, 3 cups Flour, 1/4 teaspoons Cinnamon, 5 teaspoons Baking Powder, and more.

Yes, Banana Bread With Praline Icing falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Bread With Praline Icing

How did you like this recipe?

Frequently Asked Questions