Banana Bread {Vegan} Recipe

Name: Banana Bread {Vegan}
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: milliliter apple sauce cup unsweetened; 3 tablespoons olive oil cold-pressed; milliliter maple syrup or mixed with honey, if not vegan; 2 eggs flax, 2 Tbsp / 2 cuillerees a soupe ground flax seed + 6 Tbsp / 6 cuillerees a soupe hot water; 1 cup mashed bananas; 1/4 cup almond milk; 1 teaspoon vanilla extract / une cuilleree a cafe; 1 teaspoon baking soda / une cuilleree a cafe; 1/2 teaspoon salt / une moitie cuilleree a cafe; 1/2 teaspoon ground cinnamon / une moitie cuilleree a cafe; 1 3/4 cups spelt flour; 1/3 cup walnuts chopped; hazelnuts Optional: You can also add, or dark chocolate!

Servings: persons

milliliter apple sauce cup unsweetened
3 tablespoons olive oil cold-pressed
milliliter maple syrup or mixed with honey, if not vegan
2 eggs flax, 2 Tbsp / 2 cuillerees a soupe ground flax seed + 6 Tbsp / 6 cuillerees a soupe hot water
1 cup mashed bananas
1/4 cup almond milk
1 teaspoon vanilla extract / une cuilleree a cafe
1 teaspoon baking soda / une cuilleree a cafe
1/2 teaspoon salt / une moitie cuilleree a cafe
1/2 teaspoon ground cinnamon / une moitie cuilleree a cafe
1 3/4 cups spelt flour
1/3 cup walnuts chopped
hazelnuts Optional: You can also add, or dark chocolate!

1
Heat oven to 350 degrees F or 180 degrees C.
2
In a small bowl, make your flax eggs. Combine the ground flax seed and hot water and whisk for a couple of minutes until the texture becomes like a beaten egg. Let sit for 5 minutes.
3
In a large bowl, combine apple sauce, olive oil, and maple syrup. Whisk together.
4
Add the flax eggs and whisk.
5
Add the mashed banana, milk and vanilla extract. Whisk.
6
Add the baking soda, salt and cinnamon and then by spoonful, add the spelt flour.
7
Then the walnuts!
8
Add to a baking pan that has been greased with coconut oil and bake for 50-60 minutes.

767

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: milliliter apple sauce cup unsweetened, 3 tablespoons olive oil cold-pressed, milliliter maple syrup or mixed with honey, if not vegan, 2 eggs flax, 2 Tbsp / 2 cuillerees a soupe ground flax seed + 6 Tbsp / 6 cuillerees a soupe hot water, and more.

Yes, Banana Bread {Vegan} falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Bread {Vegan}

How did you like this recipe?

Frequently Asked Questions