How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Bread Muffins?

You need 11 ingredients. The key ingredients include: 1 (300 ml) can egale brand sweetened condensed milk (regular or fat-free), 1/2 cup brown sugar, 1/2 cup crisco canola oil or 1/2 cup vegetable oil, 2 eggs, and more.

Is Banana Bread Muffins suitable as baking & desserts?

Yes, Banana Bread Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Bread Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Bread Muffins Recipe

Name: Banana Bread Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (300 ml) can egale brand sweetened condensed milk (regular or fat-free); 1/2 cup brown sugar; 1/2 cup crisco canola oil or 1/2 cup vegetable oil; 2 eggs; 1/2 cup pplain yogurt; 4 bananas, mashed (about 2 cups); 2 teaspoons vanilla extract; 2 cups Robin Hood Nutri Flour Blend; 1 teaspoon baking powder; 3/4 teaspoon baking soda; 1 cup semi-sweet chocolate chips (optional)

Banana Bread Muffins

Eats Now Editorial Team · 1022 kcal · Baking & Desserts

Banana Bread Muffins – a delicious recipe with condensed milk, brown sugar, canola oil, eggs, pplain yogurt, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana Bread Muffins

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