Banana Bread Muffins Recipe

Name: Banana Bread Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 whole Mashed Ripe Bananas; 2 whole Eggs; 1 teaspoon Gluten Free Vanilla Extract; 1/2 cups Milk (1%); 1/2 cups Unsweetened Applesauce; 2 cups Gluten Free Flour ( I Used King Arthur); 1 Tablespoon Ground Flaxseed; 1/2 teaspoons Salt; 1 teaspoon Cinnamon; 1 teaspoon Baking Powder; 1 teaspoon Gluten Free Baking Soda; 1 Tablespoon Powdered Stevia; 1/4 cups Water; Chopped Walnuts, Chocolate Chips (optional)

Servings: persons

3 whole Mashed Ripe Bananas
2 whole Eggs
1 teaspoon Gluten Free Vanilla Extract
1/2 cups Milk (1%)
1/2 cups Unsweetened Applesauce
2 cups Gluten Free Flour ( I Used King Arthur)
1 Tablespoon Ground Flaxseed
1/2 teaspoons Salt
1 teaspoon Cinnamon
1 teaspoon Baking Powder
1 teaspoon Gluten Free Baking Soda
1 Tablespoon Powdered Stevia
1/4 cups Water
Chopped Walnuts, Chocolate Chips (optional)

1
Preheat oven to 350 F.
2
In a medium-sized bowl mix together bananas, eggs, vanilla, milk and applesauce.
3
In another large bowl mix together the dry ingredients (flour through stevia).
4
Add the wet ingredients into the dry ingredients then add the 1/4 cup water.
5
Add your preferred add-ins at this time as well.
6
Spray a 12 capacity and 6 capacity muffin pan with nonstick cooking spray.
7
Pour batter into muffin cups filling to capacity.
8
Recipe makes roughly 16 muffins.
9
Bake for 30 minutes or until a toothpick inserted in the center of a muffin comes out clean.

419

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 3 whole Mashed Ripe Bananas, 2 whole Eggs, 1 teaspoon Gluten Free Vanilla Extract, 1/2 cups Milk (1%), and more.

Yes, Banana Bread Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Bread Muffins

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