Banana Bread For Baby Recipe

Name: Banana Bread For Baby
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ripe bananas (using medium sized bananas); 4 eggs; 2/3 cup coconut milk (can use almond, regular, or any other kind of milk); 1 tablespoon vanilla; 1/8 cup maple syrup (or unsulphered molasses); 1/2 apple (or 1/4 C applesauce); 1 teaspoon baking soda; 2 teaspoons baking powder; 1/2 teaspoon salt; 1 1/2 cups all-purpose flour (can use all whole wheat); 2 cups rolled oats; 2 tablespoons chia seeds; 2 tablespoons hemp seeds; 1 tablespoon ground flax seeds; 1/2 cup frozen spinach, thawed

Servings: persons

3 ripe bananas (using medium sized bananas)
4 eggs
2/3 cup coconut milk (can use almond, regular, or any other kind of milk)
1 tablespoon vanilla
1/8 cup maple syrup (or unsulphered molasses)
1/2 apple (or 1/4 C applesauce)
1 teaspoon baking soda
2 teaspoons baking powder
1/2 teaspoon salt
1 1/2 cups all-purpose flour (can use all whole wheat)
2 cups rolled oats
2 tablespoons chia seeds
2 tablespoons hemp seeds
1 tablespoon ground flax seeds
1/2 cup frozen spinach, thawed

1
Mix wet ingredients together in blender or food processor, adding oats gradually.
2
Stir dry ingredients together in a large mixing bowl. Add wet ingredients & stir.
3
Stir batter only enough to completely mix ingredients; don't over mix which will toughen the bread.
4
Pour batter into greased pans (sprinkled with granulated sugar if you want a crunchy sweet crust) and bake at 350 for 45 minutes-1 hour-do the knife test to check doneness or until the middle of the loaf is set, being careful not to burn the top and bottom of the loaf.
5
Bread will continue to cook in the middle after you take it out of the oven.

670

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 3 ripe bananas (using medium sized bananas), 4 eggs, 2/3 cup coconut milk (can use almond, regular, or any other kind of milk), 1 tablespoon vanilla, and more.

Yes, Banana Bread For Baby falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Bread For Baby

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