Banana Bread/ Diabetic — Baking & Desserts recipe

Banana Bread/ Diabetic

Eats Now Editorial Team  · 908 kcal  · Baking & Desserts

Jump to Recipe

Bake this irresistible Banana Bread/ Diabetic at home. Made with applesauce, Splenda sugar substitute, flour and flour. Easy step-by-step instructions i…

This Banana Bread/ Diabetic relies on simple, everyday ingredients such as splenda sugar substitute, flour, wheat flour and bananas. It comes together quickly and makes 4 servings, at about 908 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Banana Bread/ Diabetic delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

Frequently Asked Questions