How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Bread?

You need 9 ingredients. The key ingredients include: 1 3/4 c. all-purpose flour, 1 1/2 c. sugar, 1/2 tsp. salt, 2 eggs, and more.

Is Banana Bread suitable as baking & desserts?

Yes, Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Bread Recipe

Name: Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. all-purpose flour; 1 1/2 c. sugar; 1/2 tsp. salt; 2 eggs; 2 ripe bananas, mashed; 1/2 c. vegetable oil; 1/4 c. plus 1 Tbsp. buttermilk; 1 tsp. vanilla; 1 c. chopped nuts

Banana Bread – a delicious recipe with flour, sugar, salt, eggs, bananas, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 3/4 c. all-purpose flour
1 1/2 c. sugar
1/2 tsp. salt
2 eggs
2 ripe bananas, mashed
1/2 c. vegetable oil
1/4 c. plus 1 Tbsp. buttermilk
1 tsp. vanilla
1 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1223 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana Bread

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