Banana Bread

1. 1

   Preheat oven to 350 degrees.

2. 2

   Melt butter and blend together with the brown sugar, adding the eggs one at a time.

3. 3

   Sift together dry ingredients, then add to the blend.

4. 4

   Cream 3 bananas (I recommend using a blender) until they are liquid, then fold into the mix.

5. 5

   Spread mix into buttered pan.

6. 6

   Mash the last banana into chunks, then sprinkle evenly over the mix (the effect of the bananas is like chocolate chips).

7. 7

   Allow 20-30 minutes bake time.

No nutritional information available.

No additional tips available.