How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Bread ?

You need 9 ingredients. The key ingredients include: 2 cups flour (I used spelt), 1/4 cup sugar, 1/2 cup xylitol (You can use all sugar), 3/4 tsp. baking soda, and more.

Is Banana Bread suitable as baking & desserts?

Yes, Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Bread ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Bread Recipe

Name: Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour (I used spelt); 1/4 cup sugar; 1/2 cup xylitol (You can use all sugar); 3/4 tsp. baking soda; 1/2 tsp. salt; 3 very ripe bananas mashed; 1/4 cup plain yogurt or kefir (or a teaspoon of lemon juice in milk); 3 T. melted butter or coconut oil; 1 tsp. vanilla

Banana Bread – a delicious recipe with flour, sugar, xylitol, baking soda, salt, very ripe bananas mashed. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups flour (I used spelt)
1/4 cup sugar
1/2 cup xylitol (You can use all sugar)
3/4 tsp. baking soda
1/2 tsp. salt
3 very ripe bananas mashed
1/4 cup plain yogurt or kefir (or a teaspoon of lemon juice in milk)
3 T. melted butter or coconut oil
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
992 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana Bread

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