Banana Blueberry Bread Recipe Recipe

Name: Banana Blueberry Bread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. Shortening; 1 c. Sugar; 2 x Large eggs; 1 c. Mashed bananas; 1/2 c. Quick-cooking oats; 1/2 c. Minced pecans or possibly walnuts; 1 1/2 c. Flour; 1 tsp Baking soda; 1/4 tsp Salt; 1/2 c. Fresh blueberries

Servings: persons

1/2 c. Shortening
1 c. Sugar
2 x Large eggs
1 c. Mashed bananas
1/2 c. Quick-cooking oats
1/2 c. Minced pecans or possibly walnuts
1 1/2 c. Flour
1 tsp Baking soda
1/4 tsp Salt
1/2 c. Fresh blueberries

1
Cream shortening; grad add in sugar, beating till light and fluffy.
2
Add in Large eggs one at a time, beating well after each addition.
3
Stir in banana.
4
Combine remaining ingred, stirring gently.
5
Add in blueberry mix to creamed mix; stir just till moist.
6
Spoon batter into a greased and floured 9x5x3 inch loaf pan.
7
Bake 350 for 50-55 min or possibly till wooden pick inserted in center comes out clean.
8
Cold in pan 10 min; remove from pan, cold completely on a wire rack.
9
Sooooo gooooood!

1015

kcal

Calories

Fat

171

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. Shortening, 1 c. Sugar, 2 x Large eggs, 1 c. Mashed bananas, and more.

Yes, Banana Blueberry Bread Recipe falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Blueberry Bread Recipe

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