Banana Bars

Name: Banana Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large, ripe banana; 1/2 c. soft margarine; 1/2 c. packed brown sugar; 1/2 tsp. cinnamon; 1/2 tsp. vanilla; 1 egg; 1 c. flour; 1 tsp. baking powder; 1/4 c. nuts; 1/2 c. granulated sugar

Eats Now Editorial Team · 511 kcal · General

Jump to Recipe

Banana Bars – a delicious recipe with banana, margarine, brown sugar, cinnamon, vanilla, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large, ripe banana
1/2 c. soft margarine
1/2 c. packed brown sugar
1/2 tsp. cinnamon
1/2 tsp. vanilla
1 egg
1 c. flour
1 tsp. baking powder
1/4 c. nuts
1/2 c. granulated sugar

1
Beat banana, margarine, sugars and flavoring until blended. Beat in egg.
2
Stir in flour until blended.
3
Spread in greased 13 x 9 x 2-inch pan.
4
Sprinkle with nuts.
5
Bake at 350u00b0 for 25 minutes or until done.
6
Cool on rack.

511

kcal

Calories

Fat

112

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 large, ripe banana, 1/2 c. soft margarine, 1/2 c. packed brown sugar, 1/2 tsp. cinnamon, and more.

Yes, Banana Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
511 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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