How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana-Apple Salad?

You need 8 ingredients. The key ingredients include: 6 oz. orange jello (or flavor of your choice), 2 c. boiling water, 2 c. cold water, 2 Tbsp. sugar, and more.

Is Banana-Apple Salad suitable as salads?

Yes, Banana-Apple Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Banana-Apple Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Banana-Apple Salad Recipe

Name: Banana-Apple Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. orange jello (or flavor of your choice); 2 c. boiling water; 2 c. cold water; 2 Tbsp. sugar; pinch of salt; 1 can crushed pineapple, drained; 2 chopped apples; 2 sliced bananas

Banana-Apple Salad – a delicious recipe with orange jello, boiling water, cold water, sugar, salt, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 oz. orange jello (or flavor of your choice)
2 c. boiling water
2 c. cold water
2 Tbsp. sugar
pinch of salt
1 can crushed pineapple, drained
2 chopped apples
2 sliced bananas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1230 kcal
Category
Salads

Eats Now Editorial Team

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Banana-Apple Salad

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