Banana Apple Loaf

Name: Banana Apple Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter or margarine, softened; 1/2 cup brown sugar packed; 1/2 cup granulated sugar; 2 eggs; 3 tablespoons sour cream; 1/2 cup mashed bananas 2 bananas; 1 teaspoon vanilla extract; 2 cups all purpose flour; 1 teaspoon baking powder; 1 teaspoon baking soda; 1/2 teaspoon ground cinnamon; 2 apples chopped; 1/2 cup black walnuts chopped

Eats Now Editorial Team · 871 kcal · General

Jump to Recipe

Banana Apple Loaf – a delicious recipe with butter, brown sugar, granulated sugar, eggs, sour cream, bananas. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup butter or margarine, softened
1/2 cup brown sugar packed
1/2 cup granulated sugar
2 eggs
3 tablespoons sour cream
1/2 cup mashed bananas 2 bananas
1 teaspoon vanilla extract
2 cups all purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon ground cinnamon
2 apples chopped
1/2 cup black walnuts chopped

1
* Use stick margarine, not the soft kind, or use butter.
2
Cream together margarine and sugars,beat in eggs thoroughly.
3
Blend in sour cream, banana and vanilla. Combine flour, baking powder, soda and cinnamon. Gradually add to butter mixture. Gently fold in chopped apples and nuts.
4
Pour into greased and floured loaf pan.

871

kcal

Calories

Fat

116

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 cup butter or margarine, softened, 1/2 cup brown sugar packed, 1/2 cup granulated sugar, 2 eggs, and more.

Yes, Banana Apple Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
871 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Daiquiri No. 3
Cashew Parmesan
Elderflower Saft
Wheels Of Fire Martini - This Wheel'S On Fire

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy