Banana And Lime Cake

1. 1

   Preheat oven to 400 degrees Fahrenheit.

2. 2

   In a large bowl, mix the flour with the baking powder, salt and sugar.

3. 3

   Make a well in the center and pour the egg and cream cheese. Mix and add the mashed banana drizzled with the lime juice and half of the lemon zest.

4. 4

   Pour the mixture into a mold greased with a little butter.

5. 5

   Bake the cake for 40 to 45 minutes.

6. 6

   As soon as the cake is cool, sprinkle it with the remaining zest and if you want with icing sugar .

* Per serving · 4 servings · Values may vary.

No additional tips available.