Try this homemade Baltischer Ruben-Geschmack (Baltic Beet Relish) recipe the whole family will love. Made with cabbage, sugar, sugar and salt. Easy step…
This Baltischer Ruben-Geschmack (Baltic Beet Relish) relies on simple, everyday ingredients such as quart raw cabbage, quart beet, cooked and sugar. It comes together quickly and makes 4 servings, at about 417 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026