How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baltimore Crab Cakes Recipe?

You need 9 ingredients. The key ingredients include: 1 Tbsp. mayonnaise, 1/4 tsp salt, 1 x egg, 1/4 tsp poultry seasoning, and more.

Is Baltimore Crab Cakes Recipe suitable as seafood?

Yes, Baltimore Crab Cakes Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baltimore Crab Cakes Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baltimore Crab Cakes Recipe Recipe

Name: Baltimore Crab Cakes Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. mayonnaise; 1/4 tsp salt; 1 x egg; 1/4 tsp poultry seasoning; 1/4 tsp parsley flakes; 1 Tbsp. baking pwdr; 2 Tbsp. lowfat milk; 2 slc white bread; 1 lb backfin crab meat oil for cooking

Baltimore Crab Cakes Recipe – a delicious recipe with mayonnaise, salt, egg, poultry seasoning, parsley flakes, baking pwdr. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 Tbsp. mayonnaise
1/4 tsp salt
1 x egg
1/4 tsp poultry seasoning
1/4 tsp parsley flakes
1 Tbsp. baking pwdr
2 Tbsp. lowfat milk
2 slc white bread
1 lb backfin crab meat oil for cooking

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1068 kcal
Category
Seafood

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