How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balti Masala Spice Mix Recipe?

You need 12 ingredients. The key ingredients include: 4 Tbsp. Coriander seeds, 2 Tbsp. White cumin seeds, 2 x 2-inch pcs cassia bark, 1 tsp Fennel seeds, and more.

Is Balti Masala Spice Mix Recipe suitable as general?

Yes, Balti Masala Spice Mix Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Balti Masala Spice Mix Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Balti Masala Spice Mix Recipe

Name: Balti Masala Spice Mix Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. Coriander seeds; 2 Tbsp. White cumin seeds; 2 x 2-inch pcs cassia bark; 1 tsp Fennel seeds; 2 tsp Black mustard seeds; 4 x Cloves; 1/2 tsp Wild onion seeds; 1/2 tsp Fenugreek seeds; 1 tsp Dry fenugreek leaves; 10 x Dry curry leaves; 1 tsp Green cardamom seeds; 1/2 tsp Lovage seeds

Try this homemade Balti Masala Spice Mix recipe the whole family will love. Made with Coriander seeds, White cumin seeds, cassia bark and Fennel seeds. …

This Balti Masala Spice Mix relies on simple, everyday ingredients such as coriander seeds, white cumin seeds, x 2-inch pcs cassia bark and fennel seeds. It comes together quickly and makes 4 servings, at about 30 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Balti Masala Spice Mix Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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