How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic Vinegrette Dressing Recipe?

You need 9 ingredients. The key ingredients include: 8 Tbsp. Water, 2 c. Balsamic vinegar, 4 Tbsp. Dijon mustard, fat free, 8 Tbsp. Lemon juice, and more.

Is Balsamic Vinegrette Dressing Recipe suitable as general?

Yes, Balsamic Vinegrette Dressing Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Balsamic Vinegrette Dressing Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Balsamic Vinegrette Dressing Recipe Recipe

Name: Balsamic Vinegrette Dressing Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 Tbsp. Water; 2 c. Balsamic vinegar; 4 Tbsp. Dijon mustard, fat free; 8 Tbsp. Lemon juice; 4 cl Garlic, crushed; 2 tsp Salt; 2 tsp Oregano Black pepper to taste; 2 tsp Sugar; 2 Tbsp. Parsley, minced

Balsamic Vinegrette Dressing Recipe – a delicious recipe with Water, Balsamic vinegar, Dijon mustard, Lemon juice, Garlic, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 Tbsp. Water
2 c. Balsamic vinegar
4 Tbsp. Dijon mustard, fat free
8 Tbsp. Lemon juice
4 cl Garlic, crushed
2 tsp Salt
2 tsp Oregano Black pepper to taste
2 tsp Sugar
2 Tbsp. Parsley, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
208 kcal
Category
General

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Balsamic Vinegrette Dressing Recipe

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