Balsamic vinaigrette marinade chicken breasts with brown rice and broccoli — Salads recipe

Balsamic vinaigrette marinade chicken breasts with brown rice and broccoli

Eats Now Editorial Team  · 471 kcal  · Salads

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Try this homemade Balsamic vinaigrette marinade chicken breasts with brown rice and broccoli recipe the whole family will love. Made with chicken breast…

This Balsamic vinaigrette marinade chicken breasts with brown rice and broccoli relies on simple, everyday ingredients such as chicken breasts, ziploc bags, frozen broccoli (whole bag) and onion; cut in half. It comes together quickly and makes 4 servings, at about 471 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads
Servings: persons

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