How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic Vinaigrette Dressing?

You need 8 ingredients. The key ingredients include: 1/3 cup balsamic vinegar, 1 teaspoon Dijon mustard, 1 tablespoon sugar, 1/2 teaspoon cracked black pepper, or more to taste, and more.

Is Balsamic Vinaigrette Dressing suitable as salads?

Yes, Balsamic Vinaigrette Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Balsamic Vinaigrette Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Balsamic Vinaigrette Dressing Recipe

Name: Balsamic Vinaigrette Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup balsamic vinegar; 1 teaspoon Dijon mustard; 1 tablespoon sugar; 1/2 teaspoon cracked black pepper, or more to taste; 1/4 teaspoon salt; 1 large garlic clove, minced or pressed; 2/3 cup extra virgin olive oil; Whisk

Balsamic Vinaigrette Dressing – a delicious recipe with balsamic vinegar, mustard, sugar, cracked black pepper, salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/3 cup balsamic vinegar
1 teaspoon Dijon mustard
1 tablespoon sugar
1/2 teaspoon cracked black pepper, or more to taste
1/4 teaspoon salt
1 large garlic clove, minced or pressed
2/3 cup extra virgin olive oil
Whisk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
410 kcal
Category
Salads

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Balsamic Vinaigrette Dressing

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