How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic Vinaigrette?

You need 8 ingredients. The key ingredients include: ¾ cup extra virgin olive oil, 3 tablespoons balsamic vinegar, 2 teaspoons shallots, minced, 2 teaspoons Dijon mustard, and more.

Is Balsamic Vinaigrette suitable as salads?

Yes, Balsamic Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Balsamic Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Balsamic Vinaigrette Recipe

Name: Balsamic Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup extra virgin olive oil; 3 tablespoons balsamic vinegar; 2 teaspoons shallots, minced; 2 teaspoons Dijon mustard; 1 ½ teaspoons fresh oregano, minced or ½ teaspoon dried oregano; 1 small garlic clove, minced; ½ teaspoon salt; ¼ teaspoon pepper

Balsamic Vinaigrette – a delicious recipe with extra virgin olive oil, balsamic vinegar, shallots, mustard, fresh oregano, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

¾ cup extra virgin olive oil
3 tablespoons balsamic vinegar
2 teaspoons shallots, minced
2 teaspoons Dijon mustard
1 ½ teaspoons fresh oregano, minced or ½ teaspoon dried oregano
1 small garlic clove, minced
½ teaspoon salt
¼ teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
429 kcal
Category
Salads

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