How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic Vinaigrette?

You need 5 ingredients. The key ingredients include: 2 tablespoons balsamic vinegar, 2 tablespoons white-wine vinegar, 2 teaspoons Dijon mustard, 1 shallot, minced, and more.

Is Balsamic Vinaigrette suitable as salads?

Yes, Balsamic Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Balsamic Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Balsamic Vinaigrette Recipe

Name: Balsamic Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons balsamic vinegar; 2 tablespoons white-wine vinegar; 2 teaspoons Dijon mustard; 1 shallot, minced; 2/3 cup olive oil

Balsamic Vinaigrette – a delicious recipe with balsamic vinegar, white-wine vinegar, mustard, shallot, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 tablespoons balsamic vinegar
2 tablespoons white-wine vinegar
2 teaspoons Dijon mustard
1 shallot, minced
2/3 cup olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
358 kcal
Category
Salads

Eats Now Editorial Team

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