How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic Vinaigrette?

You need 7 ingredients. The key ingredients include: 1/2 cup basil leaves, 1/3 cup balsamic vinegar or sherry vinegar, 1/3 cup finely chopped shallots, 1/4 cup water, and more.

Is Balsamic Vinaigrette suitable as salads?

Yes, Balsamic Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Balsamic Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Balsamic Vinaigrette Recipe

Name: Balsamic Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup basil leaves; 1/3 cup balsamic vinegar or sherry vinegar; 1/3 cup finely chopped shallots; 1/4 cup water; 2 tablespoons honey; 1 tablespoon olive oil; 1/4 teaspoon freshly ground black pepper

Balsamic Vinaigrette – a delicious recipe with basil, balsamic vinegar, shallots, water, honey, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup basil leaves
1/3 cup balsamic vinegar or sherry vinegar
1/3 cup finely chopped shallots
1/4 cup water
2 tablespoons honey
1 tablespoon olive oil
1/4 teaspoon freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
66 kcal
Category
Salads

Eats Now Editorial Team

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Balsamic Vinaigrette

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