How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic Strawberries With Grilled Pound Cake?

You need 7 ingredients. The key ingredients include: 1/2 cup Smucker's Natural Strawberry Fruit Spread, 5 teaspoons white balsamic vinegar or traditional balsamic vinegar, 3 cups strawberries sliced fresh, 4 fresh basil leaves large, thinly sliced, and more.

Is Balsamic Strawberries With Grilled Pound Cake suitable as baking & desserts?

Yes, Balsamic Strawberries With Grilled Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Balsamic Strawberries With Grilled Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Balsamic Strawberries With Grilled Pound Cake Recipe

Name: Balsamic Strawberries With Grilled Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup Smucker's Natural Strawberry Fruit Spread; 5 teaspoons white balsamic vinegar or traditional balsamic vinegar; 3 cups strawberries sliced fresh; 4 fresh basil leaves large, thinly sliced; 8 slices prepared pound cake 1-inch thick; 3 tablespoons butter softened; sour cream or sweetened whipped cream

Balsamic Strawberries With Grilled Pound Cake – a delicious recipe with white balsamic vinegar, strawberries, fresh basil, cake, butter, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup Smucker's Natural Strawberry Fruit Spread
5 teaspoons white balsamic vinegar or traditional balsamic vinegar
3 cups strawberries sliced fresh
4 fresh basil leaves large, thinly sliced
8 slices prepared pound cake 1-inch thick
3 tablespoons butter softened
sour cream or sweetened whipped cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
144 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Balsamic Strawberries With Grilled Pound Cake

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