Try this homemade Balsamic Reduction Sauce recipe the whole family will love. Made with chicken broth, balsamic vinegar, mushrooms and shallots. Easy st…
This Balsamic Reduction Sauce relies on simple, everyday ingredients such as quart organic chicken broth, c balsamic vinegar, dry chanterelle mushrooms and minced shallots. It comes together quickly and makes 4 servings, at about 120 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026