How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic Reduction Salad?

You need 4 ingredients. The key ingredients include: 1 vidalia onion medium, 1 cup balsamic vinegar 250 milliliters, 1 tablespoon dijon mustard 15 milliliters, 1/2 cup olive oil 125 milliliters.

Is Balsamic Reduction Salad suitable as salads?

Yes, Balsamic Reduction Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Balsamic Reduction Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Balsamic Reduction Salad Recipe

Name: Balsamic Reduction Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 vidalia onion medium; 1 cup balsamic vinegar 250 milliliters; 1 tablespoon dijon mustard 15 milliliters; 1/2 cup olive oil 125 milliliters

Balsamic Reduction Salad – a delicious recipe with vidalia onion, balsamic vinegar, milliliters, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 vidalia onion medium
1 cup balsamic vinegar 250 milliliters
1 tablespoon dijon mustard 15 milliliters
1/2 cup olive oil 125 milliliters

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
288 kcal
Category
Salads

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