How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic Pancetta Green Beans With Shallots?

You need 6 ingredients. The key ingredients include: 1 (4 ounce) package sliced pancetta, chopped, 1/2 cup thinly sliced shallot, 2 tablespoons balsamic vinegar, 1 - 1 1/2 lb fresh green beans, trimmed, and more.

Is Balsamic Pancetta Green Beans With Shallots suitable as general?

Yes, Balsamic Pancetta Green Beans With Shallots falls under the General category and is a great choice for this type of meal.

How do I store leftover Balsamic Pancetta Green Beans With Shallots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Balsamic Pancetta Green Beans With Shallots Recipe

Name: Balsamic Pancetta Green Beans With Shallots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 ounce) package sliced pancetta, chopped; 1/2 cup thinly sliced shallot; 2 tablespoons balsamic vinegar; 1 - 1 1/2 lb fresh green beans, trimmed; 1/4 teaspoon coarse salt; 1/4 teaspoon ground black pepper

Try this homemade Balsamic Pancetta Green Beans With Shallots recipe the whole family will love. Made with pancetta, shallot, balsamic vinegar and green…

This Balsamic Pancetta Green Beans With Shallots relies on simple, everyday ingredients such as thinly sliced shallot, balsamic vinegar, fresh green beans, trimmed and coarse salt. It comes together quickly and makes 4 servings, at about 9 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 (4 ounce) package sliced pancetta, chopped
1/2 cup thinly sliced shallot
2 tablespoons balsamic vinegar
1 - 1 1/2 lb fresh green beans, trimmed
1/4 teaspoon coarse salt
1/4 teaspoon ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
9 kcal
Category
General

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