How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic Onions?

You need 2 ingredients. The key ingredients include: 5 each Red onions, peeled, cut into 1/4-inch-thick slices and separated into rings, 1-1/2 cups KRAFT Balsamic Vinaigrette Dressing.

Is Balsamic Onions suitable as general?

Yes, Balsamic Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Balsamic Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Balsamic Onions Recipe

Name: Balsamic Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 each Red onions, peeled, cut into 1/4-inch-thick slices and separated into rings; 1-1/2 cups KRAFT Balsamic Vinaigrette Dressing

Balsamic Onions – a delicious recipe with Red onions, Dressing. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 each Red onions, peeled, cut into 1/4-inch-thick slices and separated into rings
1-1/2 cups KRAFT Balsamic Vinaigrette Dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
50 kcal
Category
General

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