How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic Mushrooms With Feta Crumble?

You need 7 ingredients. The key ingredients include: 1 cup crumbled feta cheese, 1 large tomato, seeded and finely chopped, 2 tbsp finely chopped fresh basil, 2 tbsp olive oil, and more.

Is Balsamic Mushrooms With Feta Crumble suitable as baking & desserts?

Yes, Balsamic Mushrooms With Feta Crumble falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Balsamic Mushrooms With Feta Crumble?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Balsamic Mushrooms With Feta Crumble Recipe

Name: Balsamic Mushrooms With Feta Crumble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup crumbled feta cheese; 1 large tomato, seeded and finely chopped; 2 tbsp finely chopped fresh basil; 2 tbsp olive oil; 8 None portobello mushrooms; 2 tbsp balsamic vinegar; 1 tbsp oil

Balsamic Mushrooms With Feta Crumble – a delicious recipe with feta cheese, tomato, fresh basil, olive oil, portobello mushrooms, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup crumbled feta cheese
1 large tomato, seeded and finely chopped
2 tbsp finely chopped fresh basil
2 tbsp olive oil
8 None portobello mushrooms
2 tbsp balsamic vinegar
1 tbsp oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
265 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Balsamic Mushrooms With Feta Crumble

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