Balsamic London Broil

1. 1

   Marinate London broil in cola for at least 1 hour.

2. 2

   Preheat broiler to high

3. 3

   Remove meat from marinade and season with seasoning salt

4. 4

   In a saucepan over medium heat, combine vinegar, brown sugar, garlic and bay leaf. Heat until liquid is reduced by half and syrupy. Discard bay leaf & garlic.

5. 5

   Broil meat until it has reached desired doneness, typically about 4-5 minutes per side depending on thickness. Remove and let rest for 5 minutes.

6. 6

   Slice against the grain and serve!

* Per serving · 4 servings · Values may vary.

No additional tips available.