Balsamic Glazed Vegetable With Pasta Recipe Recipe

Name: Balsamic Glazed Vegetable With Pasta Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounce rotini pasta; 1 tsp extra virgin extra virgin olive oil; 1 c. onion, minced; 1 x 8 ounce. pkg. sliced fresh mushrooms; 2 tsp chopped garlic; 1/2 c. balsamic vinegar; 1/2 tsp dry thyme; 3 x plum tomatoes; 1/2 c. fresh parsley leaves; 1/4 c. shredded Parmesan cheese

Servings: persons

8 ounce rotini pasta
1 tsp extra virgin extra virgin olive oil
1 c. onion, minced
1 x 8 ounce. pkg. sliced fresh mushrooms
2 tsp chopped garlic
1/2 c. balsamic vinegar
1/2 tsp dry thyme
3 x plum tomatoes
1/2 c. fresh parsley leaves
1/4 c. shredded Parmesan cheese

1
Cook pasta according to pkg.
2
directions in a large soup pot.
3
Pour the extra virgin olive oil into a 12 inch nonstick skillet.
4
Peel & charsely chop, adding it to the skillet as you chop.
5
Raise the heat to medium-high & cook till the onion begins to soften.
6
Add in the mushrooms & garlic & continue to cook, stirring frequently about 4 min.
7
Reduce heat to low, add in vinegar & thyme & simmer 4 min.
8
Core tomatoes & chop.
9
Place them in a large serving bowl.
10
Chop parsely & add in to tomatoes.
11
Set aside.
12
When the veggies have simmered, pour the sauce into the serving over tomatoes.
13
Drain pasta & add in it to the bowl along with the Parmesan cheese.
14
Stir to coat pasta with sauce.
15
Serve at once.

350

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 ounce rotini pasta, 1 tsp extra virgin extra virgin olive oil, 1 c. onion, minced, 1 x 8 ounce. pkg. sliced fresh mushrooms, and more.

Yes, Balsamic Glazed Vegetable With Pasta Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Balsamic Glazed Vegetable With Pasta Recipe

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