How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic-Glazed Green Beans?

You need 7 ingredients. The key ingredients include: 1 (12-ounce) package trimmed green beans, 1 tablespoon butter, 3 tablespoons minced shallots (about 2), 2 garlic cloves, minced, and more.

Is Balsamic-Glazed Green Beans suitable as general?

Yes, Balsamic-Glazed Green Beans falls under the General category and is a great choice for this type of meal.

How do I store leftover Balsamic-Glazed Green Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Balsamic-Glazed Green Beans Recipe

Name: Balsamic-Glazed Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12-ounce) package trimmed green beans; 1 tablespoon butter; 3 tablespoons minced shallots (about 2); 2 garlic cloves, minced; 1/4 cup balsamic vinegar; 1/2 teaspoon salt; 1/4 teaspoon freshly ground black pepper

Balsamic-Glazed Green Beans – a delicious recipe with green beans, butter, shallots, garlic, balsamic vinegar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (12-ounce) package trimmed green beans
1 tablespoon butter
3 tablespoons minced shallots (about 2)
2 garlic cloves, minced
1/4 cup balsamic vinegar
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
110 kcal
Category
General

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Balsamic-Glazed Green Beans

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