Balsamic Chicken For Crock Pot

1. 1

   Put the first 7 ingredients in a crock pot and cook for 4-5 hours on LOW.

2. 2

   Cook the rice or pasta separately.

3. 3

   When chicken is done, remove the bones and skin and throw them away.

4. 4

   Put either rice or pasta in a bowl and then ladle the Balsamic Chicken on top with some of the liquid from the crock pot.

* Per serving · 4 servings · Values may vary.

No additional tips available.