Try this homemade Balsamic Chicken Cutlets recipe the whole family will love. Made with chicken cutlets, eggplant slices, handful microgreens and tomato…
This Balsamic Chicken Cutlets relies on simple, everyday ingredients such as handful microgreens, sun-dried tomato slices, extra-virgin olive oil and balsamic vinegar. It comes together quickly and makes 4 servings, at about 550 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026