How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic Chicken ?

You need 6 ingredients. The key ingredients include: 1/4 cup Dijon mustard, 1/4 cup olive oil, 2/3 cup balsamic vinegar, 2 cloves garlic, crushed, and more.

Is Balsamic Chicken suitable as meat & poultry?

Yes, Balsamic Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Balsamic Chicken ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Balsamic Chicken Recipe

Name: Balsamic Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup Dijon mustard; 1/4 cup olive oil; 2/3 cup balsamic vinegar; 2 cloves garlic, crushed; 1 teaspoon thyme; Salt and pepper

Balsamic Chicken – a delicious recipe with Dijon mustard, olive oil, balsamic vinegar, garlic, thyme, Salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup Dijon mustard
1/4 cup olive oil
2/3 cup balsamic vinegar
2 cloves garlic, crushed
1 teaspoon thyme
Salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
153 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Balsamic Chicken

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