Company Casserole

Name: Company Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. medium noodles; 1 1/2 lb. ground beef; 2 Tbsp. butter; 1 tsp. salt; pepper to taste; 1 (8 oz.) can tomato sauce; 1 c. creamed cottage cheese; 1 c. sour cream; 1 green onion, chopped; 3/4 grated sharp American cheese

Eats Now Editorial Team · 1022 kcal · Meat & Poultry

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Company Casserole – a delicious recipe with noodles, ground beef, butter, salt, pepper, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (8 oz.) pkg. medium noodles
1 1/2 lb. ground beef
2 Tbsp. butter
1 tsp. salt
pepper to taste
1 (8 oz.) can tomato sauce
1 c. creamed cottage cheese
1 c. sour cream
1 green onion, chopped
3/4 grated sharp American cheese

1
Cook meat until it has lost its color.
2
Add salt, pepper and tomato sauce.
3
Simmer for 5 minutes.
4
Alternate layer of noodle mixture and meat in 2-quart casserole dish. Top with grated cheese.
5
Bake at 350u00b0 about 30 minutes until browned on top.

1022

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (8 oz.) pkg. medium noodles, 1 1/2 lb. ground beef, 2 Tbsp. butter, 1 tsp. salt, and more.

Yes, Company Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1022 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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