How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic Beef Marinade?

You need 6 ingredients. The key ingredients include: 1/4 cup balsamic vinegar, 1/2 cup water, 2 tablespoons oil, 2 garlic cloves, crushed, and more.

Is Balsamic Beef Marinade suitable as meat & poultry?

Yes, Balsamic Beef Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Balsamic Beef Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Balsamic Beef Marinade Recipe

Name: Balsamic Beef Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup balsamic vinegar; 1/2 cup water; 2 tablespoons oil; 2 garlic cloves, crushed; 1/2 teaspoon black pepper; 1/4 cup brown sugar

Balsamic Beef Marinade – a delicious recipe with balsamic vinegar, water, oil, garlic, black pepper, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup balsamic vinegar
1/2 cup water
2 tablespoons oil
2 garlic cloves, crushed
1/2 teaspoon black pepper
1/4 cup brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
196 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Balsamic Beef Marinade

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