Try this homemade Balsamic And Rosemary Marinated Florentine Steak recipe the whole family will love. Made with balsamic vinegar, T, rosemary and porter…
This Balsamic And Rosemary Marinated Florentine Steak relies on simple, everyday ingredients such as balsamic vinegar, plus 2 t evoo, finely chopped rosemary and porterhouse steak. It comes together quickly and makes 4 servings, at about 99 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026