How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balochi Rosh?

You need 17 ingredients. The key ingredients include: 750 g lamb, pieces, 1 tablespoon turmeric powder, 1 tablespoon coriander powder, 1 teaspoon cumin seed, and more.

Is Balochi Rosh suitable as meat & poultry?

Yes, Balochi Rosh falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Balochi Rosh?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Balochi Rosh Recipe

Name: Balochi Rosh
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 750 g lamb, pieces; 1 tablespoon turmeric powder; 1 tablespoon coriander powder; 1 teaspoon cumin seed; 3 green cardamoms; 3 cardamoms; 6 cinnamon sticks; 1 teaspoon crushed black pepper; 5 cloves; 4 tablespoons ginger-garlic paste; 3 tablespoons cream; 3 onions (finely cut); 10 green chilies; 1/2 bunch fresh coriander; 1/2 bunch of fresh mint; salt; 7 tablespoons butter

Balochi Rosh

Eats Now Editorial Team · 1205 kcal · Meat & Poultry

Balochi Rosh – a delicious recipe with lamb, turmeric powder, coriander powder, cumin, green cardamoms, cardamoms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Balochi Rosh

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