Balkan Supper

Name: Balkan Supper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. noodles; 2 kielbasa sausage; 1 Tbsp. oil; 1 head cabbage; 1/2 c. chopped onions; 1 tsp. salt; 1/2 tsp. black pepper; 2 Tbsp. brown sugar; 1 Tbsp. vinegar; 1 tsp. caraway seed

Eats Now Editorial Team · 520 kcal · Meat & Poultry

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Balkan Supper – a delicious recipe with noodles, kielbasa sausage, oil, cabbage, onions, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. noodles
2 kielbasa sausage
1 Tbsp. oil
1 head cabbage
1/2 c. chopped onions
1 tsp. salt
1/2 tsp. black pepper
2 Tbsp. brown sugar
1 Tbsp. vinegar
1 tsp. caraway seed

1
Cook noodles in 6 cups of water; drain.
2
Brown sausage in oil, cooking about 5 minutes on each side.
3
Remove from skillet.
4
Saute cabbage, onions, salt, pepper and caraway seed about 20 minutes. Add noodles, brown sugar and vinegar.
5
Mix together.
6
Arrange noodles and cabbage on dish and top with sausage.

520

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. noodles, 2 kielbasa sausage, 1 Tbsp. oil, 1 head cabbage, and more.

Yes, Balkan Supper falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
520 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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