Baking Powder Recipe

1. 1

   Combine these ingredients thoroughly and store in jar.

2. 2

   The arrowroot repels moisture, so it keeps well.

3. 3

   To make baking pwdr for immediate use, combine 1/4 tsp.

4. 4

   cream of tartar with 1/4 tsp.

5. 5

   bicarbonate of soda.

6. 6

   This is the equivalent of 1 tsp.

7. 7

   of commercial baking pwdr and has 225 milligrams of sodium.

8. 8

   To make sodium-free baking pwdr, eliminate the sodium bicarbonate and substitute potassium bicarbonate that is available at pharmacies.

* Per serving · 4 servings · Values may vary.

No additional tips available.