How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bakers Corn Bread?

You need 7 ingredients. The key ingredients include: 2 c. cornmeal, 3 c. boiling water, 1 1/2 c. milk, 1 c. sugar, and more.

Is Bakers Corn Bread suitable as general?

Yes, Bakers Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Bakers Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bakers Corn Bread Recipe

Name: Bakers Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cornmeal; 3 c. boiling water; 1 1/2 c. milk; 1 c. sugar; 3 eggs; 1 tsp. salt; 1/4 stick butter or margarine

Bakers Corn Bread – a delicious recipe with cornmeal, boiling water, milk, sugar, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. cornmeal
3 c. boiling water
1 1/2 c. milk
1 c. sugar
3 eggs
1 tsp. salt
1/4 stick butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2139 kcal
Category
General

Eats Now Editorial Team

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