Baker's Holiday Trifle Recipe

Name: Baker's Holiday Trifle Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkt (6-serve size) Jello Vanilla Pudding and Pie Filling; 3 c. Lowfat milk; 6 sqr Baker's White Chocolate, coarsely minced; 500 ml Cold Whip Frzn Whipped Topping, thawed; 1/2 x Frzn lb. cake, thawed; 1/4 c. Orange liqueur or possibly Orange Juice; 2 1/2 c. Sliced and sweetened fresh Strawberries; 5 sqr Baker's White Chocolate, grated; 6 whl strawberries for Garnish; 1 sqr Baker's White Chocolate, melted and cooled

Servings: persons

1
Prepare pudding according to package directions with lowfat milk.
2
Remove from heat; stir in minced chocolate till melted and smooth.
3
Cover with plastic wrap.
4
Chill.
5
Mix in 1 c. (250mL) whipped topping.
6
Cut cake into small cubes and drizzle with liqueur.
7
In the bottom of a deep glass bowl, layer half the cake cubes, half the berries, half the pudding and half the grated chocolate.
8
Repeat layers, ending with chocolate.
9
Top with remaining whipped topping.
10
Garnish with berries.
11
Drizzle melted chocolate over top.
12
Prep.
13
Time: 30 min plus chilling time
14
34

1923

kcal

Calories

Fat

218

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pkt (6-serve size) Jello Vanilla Pudding and Pie Filling, 3 c. Lowfat milk, 6 sqr Baker's White Chocolate, coarsely minced, 500 ml Cold Whip Frzn Whipped Topping, thawed, and more.

Yes, Baker's Holiday Trifle Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!